Are you passionate about chocolate? Want to learn everything about chocolate? Then our Chocolate Connoisseur Appreciation course is the answer. We will cover everything from the history of chocolate and how it is made through to origins and blends, specialty chocolates and chocolate desserts.
Your chocolate connoisseur appreciation evening starts off with a tasting of our special Belgian hot chocolate.
During the evening you will learn:
- How chocolate came to be discovered
- How chocolate has influenced the history of the world
- How chocolate came to be one of the top three traded commodities in the world
- How to test for great chocolate by its smell, sight, touch, sound and taste
- How to store chocolate
- How to match different drinks such as coffee with chocolate
- How to taste different origins of chocolate for the true connoisseur experience
- How chocolate is presented by specialty chocolatiers; truffles, pralines, butter creams etc
- How chocolate is best used in creating gourmet desserts.
Throughout the evening you will taste single origin chocolates, blended chocolates and specialty chocolates made by our European trained chocolatier.
NOTE: The 2012 - 2013 season rates are valid from the 1st April 2012 to the 31st March 2013. The 2013 - 2014 season rates commence on the 1st April 2013.
VENUE LOCATION
LOCATION
Sydney CBD (in between Myer and The Strand Arcade)
STATE
New South Wales
SESSION TIMES
DETAILS
We run courses once a month on a Thursday night from 6.30 pm to 9.00 pm
DURATION
2.5 Hours
PARTICIPANTS
MINIMUM / MAXIMUM NUMBERS
There is no minimum participants for this experience but there is maximum 18 participants for each course.
GUIDELINES
No age restrictions apply
DRESSCODE / WHAT TO BRING
Casual Clothing
PACKAGE
ADULT
CHILD
CONCESSION
FAMILY
Package ONLY
$66.00
$66.00
$66.00
PACKAGE OPTIONS (please select your preferred option)
Operating Days Generally Operates Occasionally Operates Never Operates
MONDAY
TUESDAY
WEDNESDAY
THURSDAY
FRIDAY
SATURDAY
SUNDAY
EXPERIENCE QUICK LINKS
"Hi we had a fantastic time. The employees, food, cruise we had the best experience we have had in a long time would recommend to anyone and we hope do go again.
The whole deal was awesome thanks to all involved Janine." Janine (New South Wales, Australia.)
"This is a really well organised tour. An absolute great time was had by all 21 of us on this tour. I was travelling on my own and really enjoyed sharing this experience with other people. "Wombat" our guide did a fantastic job of cooking, giving info and driving, an absolute star !!
Especially enjoyed Cradle Mountain, Port Arthur and Wineglass bay. If your looking for a compact 6 day tour to explore Tasmania then this is it." Mick (Gold Coast, Australia.)
"I wanted to send you a note to say THANKYOU for all the care taken with our booking.
We had an absolutely incredible evening and our faces were sore from smiling and laughing afterwards!
We will be sure to contact you again when we're planning our next adventure!
Thanks a million and all the best xo" Merly (Australia)
"It was perfect. Really impressed with the whole experience from dealing with you (Australian Explorer) to the driver. Will definitely use this service again. Thanks." Jacqui (Australia)
"Australian Explorer were courteous, very helpful and pleasant to deal with and best of all, we booked our tour over the phone!!! I’m absolutely delighted that we’ve got it booked and all the confirmation emails and the necessary voucher have been processed and sent directly to my inbox – brilliant service!" Kate (Australia)
Are you passionate about chocolate? Want to learn everything about chocolate? Then our Chocolate Connoisseur Appreciation course is the answer. We will cover everything from the history of chocolate and how it is made through to origins and blends, specialty chocolates and chocolate desserts.
Generally Operates 
Occasionally Operates 
