The Bridgewater Mill, nestled in the heart of the Adelaide Hills, is the elegant home of Petaluma. The historic Mill houses a world renowned restaurant, the cellar door for Petaluma's famous wines, and the cellars where the company's sparkling wines are made. Visitors to the restaurant enjoy a contemporary Australian menu by chef Le Tu Thai, matched with a range of reputed wines by Petaluma's Brian Croser.
Location
The Bridgewater Mill is located in Bridgewater, South Australia.
