After five years the bistrot has started to revolve around our garden in Malmsbury. Simon tends the earty daily to produce extra ordinary fruit and vegetables, often things that are not commercially available. Look for our special raspberries in summer, our amazing melons in autumn, our blessed brassicas in winter and the sweetest of peas and asparagus in spring. The menu is written daily to reflect what is available from our kitchen garden.
Clean lines and beautiful wooden tables define our dining space. It is all part of a dream to bring you a simple dining experience where you can enjoy food that is the freshest possible and sourced from the most sensitive farming practices.
Location
Annie Smithers' Bistrot is located in Kyneton, Victoria.