The Tandoori Place was established in 1984 by Mr. Surjit Dhillon with the motto to offer the finest cuisine of Indian foods and curries. Over the years, The Tandoori Place has grown with leaps and bounces and today it has branches in seven different locations throughout the Gold Coast, Australia.
Dinner 7 days
Lunch & Dinner
BYO only (To be soon Licensed) ...
RATES FROM . . . $15 - $25 (Based on average main course)
