Grosset Wines is a small, independently owned winery located in Auburn, specialising in the production of six highly regarded premium wines; Springvale and Polish Hill Rieslings, Semillon Sauvignon Blanc, Chardonnay, Pinot Noir, and Gaia, a Cabernet blend.
Grosset wines are highly sought after, exported worldwide and are served in first and business class on Qantas domestic and international services. Grosset wines are available by mail-order (see website to join mail-list) as the cellar door is only open from the first weekend in September each year for approximately six weeks.
Numerous awards such as the Inaugural Australian Volvo/Wine Magazine Winemaker of the Year Award and the Inaugural Riesling Winemaker of the Year Award, Germany in 1988 are the result of Jeffrey Grosset's dedication and meticulous attention to fine wine making leading to his recognition by acclaimed Australian wine writer, James Halliday in 2008 that the Grosset range are 'benchmarks'.
Attraction Opening Times
Open for six weeks only each year from the first weekend in September, Wednesday to Sunday 10am to 5pm, while stocks last.
Grosset Wines is a small, independently owned winery located in Auburn, specialising in the production of six highly regarded premium wines; Springvale and Polish Hill Rieslings, Semillon Sauvignon Blanc, Chardonnay, Pinot Noir, and Gaia, a Cabernet blend.
