Dining and Eating Out, Farming, Food and Produce, Historical Sites and Heritage Locations, Parks and Gardens, Shopping, Wineries, Vineyards and Breweries
As well as an outstanding cellar door facility, the magnificent Estate hosts the Terrace Restaurant and Indigo Cheese Co. all set amidst historical buildings and formal gardens. Private tastings, coach stops and tours are available by appointment.
The Terrace Restaurant prides itself on providing fresh, seasonal produce year round. Set overlooking the vines and award winning gardens, it's a perfect spot to relax and enjoy the best things in life; a fabulous glass of wine, food prepared with passion, and great friends.
Set in a beautiful 120 year old castle, All Saints Estate Cellar Door presents a large range of wines including crisp whites, true Rutherglen reds and luscious fortifieds.
Their Provender-style cheese tasting room stocks a range of gourmet cheeses, antipasto and local produce; the perfect complement to their premium wines. Drop in and be tempted by delicious cheeses, chutneys, jams, sauces, olive oils, chocolates and spices.
Attraction Opening Times
Public Holiday: Closed Christmas Day ...... Cellar Door: 9.00am - 5.30pm Monday - Saturday, 10.00am - 5.30pm Sunday, Good Friday and ANZAC Day.Restaurant: 11.00am - 5.00pm Daily.