The Tandoori Place was established in 1984 by Mr. Surjit Dhillon with the motto to offer the finest cuisine of Indian foods and curries. Over the years, The Tandoori Place has grown with leaps and bounces and today it has branches in seven different locations throughout the Gold Coast, Australia.
Dinner 7 days
Lunch & Dinner
BYO only (To be soon Licensed) ...
RATES FROM . . . $15 - $25 (Based on average main course)
The Breakfast Creek Hotel has had an unrivalled reputation for its steaks since they were first introduced in the Spanish Garden steakhouse way back in 1969.
Part of the 'Brekky Creek experience' is to line up and select your own superbly tender, aged fillet from the chilled cabinet and have it char grilled in an open kitchen in front of you.
The steaks are cooked to perfection, and served in a no ...
RATES FROM . . . $35+ (Based on average main course)
Sitar Albion reminds us of an Indian laughing Buddha. Customers come here for a hearty Indian meal and a dose of mysterious India and walk away jeering only to return the next day for more. Sitar Albion holds a loyal following that no other Indian restaurant commands. A massive makeover in 2005 made it clear that the Sitar group of restaurants was here to stay and to date Sitar Albion continues to ...
RATES FROM . . . $15 - $25 (Based on average main course) BYO
'Ciao Baby' is the affectionate greeting and farewell commonly heard on the streets of Italy between friends and locals. Now, 'Ciao Baby' is heard all over the streets of Brisbane's north side and takes on a whole new meaning. Ciao Baby is a recent edition to Albion's Sandgate Road restaurant precinct with its new breed of inner city quick-and-casual concept restaurant and cool drinking spots.You ...
RATES FROM . . . $ Price Unavailable (Based on average main course)
Efes One is open Tuesday to Saturday for dinner. Belly Dancers perform at the restaurant at 8pm on Friday and Saturday.
Friday and Saturday are our busiest nights so please book in advance to avoid disappointment. ...
RATES FROM . . . $15 - $25 (Based on average main course)
